From Starch By-Product to Super Ingredient: The Rapid Rise of...

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2025-12-17 12:13:23 -

From Starch By-Product to Super Ingredient: The Rapid Rise of Potato Protein

The global shift toward healthier, sustainable, and plant-based nutrition is reshaping the food and ingredients industry. One segment that is rapidly gaining attention is potato protein—a versatile, high-quality plant protein derived during potato starch processing. According to industry analysis, the global potato protein market was valued at US$ 209.6 Mn in 2022 and is projected to...

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